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Gluten-Free Spinach with Roasted Garlic Lasagna

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Pastamore Gluten-Free Spinach with Roasted Garlic Lasagna
Price: $10.00

The challenge of cooking gluten-free pasta is gone with our oven-ready, no boil lasagna! This version offers classic green spinach with rich roasted garlic pureed into the noodles!

Our lasagna pasta sheets are oven-ready, meaning you do not need to boil them before preparing your lasagna casserole.  They come 12 noodles to a package, in other words a standard 9” x 13” baking dish sized lasagna.  There is a handy tested recipe included, or use as you choose.

Lasagna are wide, flat-shaped pasta, and possibly one of the oldest types of pasta!  Lasagna noodles are usually used in a dish made with several layers of lasagna sheets alternated with sauces and various other ingredients.

Nan's Gluten-Free Pasta are made with rice flour.  Xanthan gum, an all natural plant extract, is used to bind the rice flour and the natural pureed vegetables, spices and herbs.

Note:  The recipe on the side of the package is small, and can be hard to read.  We have a version with elaboration posted on our recipe site, and that can be found here.



Gluten-Free • Vegan

Made in a gluten-free, dairy-free, egg-free, corn-free, soy free & nut-free facility.

No Trans Fats

 

Ingredients: Brown & White Rice Flour, Xanthan Gum, Roasted Garlic, Spinach, Black Pepper, Extra Virgin Olive Oil
Serving Size: 2 oz. (57g)
Servings per Container: 5
Calories: 200
Fat Calories: 10
Total Fat: 1g
Sodium: 75mg
Total Carb.: 44g
Protein: 4g
Cholesterol: 0mg

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