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There is a reason for the large ripe tomato on the label of our Crivello Brothers Marinara Classico sauce. This sauce is all about the tomato. The recipe is classic Southern Italian, thick and well balanced with hints of basil, shallots and spices.

The word ‘macchiata’ in Italian refers to ‘marked’, like a ‘café macchiato’ is espresso marked with milk. In this case, our Crivello Brothers classic marinara sauce is marked with cream, which adds a silky texture to the tomato sauce and a velvety taste.

‘Arrabbiata’ means 'angry' in Italian, and the name of this sauce is due to the heat from being cooked with red chili peppers. The Crivello Brothers kick up their classic marinara sauce with a wonderful explosion of spicy pepper goodness.